Revitalised and reopened in October 2013, The Packhorse Inn was also renamed to reflect the adjacent medieval bridge across the River Kennett. The location is a rural West Suffolk village just two and a half miles from Newmarket, the historic home of horse racing, and part of the ancient route from Bury St Edmunds to Cambridge. This stylish Suffolk inn, which defies pigeon-holing into the classification of pub, hotel or restaurant, but achieves a blended definition of all three at their very best, offers 8 individually designed en suite bedrooms, a large dining and bar area and the Club Room for business meetings and private celebrations.

Food, Drink & Rooms

Food plays an important role at The Packhorse. We are committed to using fresh seasonal produce, sourced from local producers and suppliers, whenever possible. In 2014 the inn was awarded 3 AA Rosettes for its food and won “Best Food Pub” for the East in The Great British Pub Awards. See Menus.

The décor of The Packhorse may be relaxed but it is also grand, especially in the eight en suite bedrooms. See Accommodation.

Specials at The Packhorse Inn

The Sunday Sleepover

BUSINESS 2 BUSINESS – dinner, B&B just £100

Midweek Set Lunch

Midweek Dine & Stay
Dinner, Bed & Breakfast – £160 per room (2 people sharing)

Latest News

Simon Warr and Philip Turner Chestnut resize
Chestnut invests in training with the appointment of former Midsummer House manager, Simon Warr
Chris Lee crop
Suffolk Food & Drink Awards 2015 – The Packhorse Inn shortlisted for two!
Acquisition number three – Chestnut Inns buys Ounce House in Bury St Edmunds